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LEMONGRASS FAREHAM

Set Menu A
£19.95 per person (Minimum 2 people)

Starter

Lemongrass Mixed Platter Nuts

Main Course

Gaeng Kiaw Wan Gai Very Hot
The famous fragrant thai green chicken curry cooked in coconut milk, bamboo shoots, red peppers, flavoured with thai herbs, sweet basil and lime leaves

Goong Phad Med Ma Maung Nuts
Wok fried prawns with cashew nut roasted dried chilli & peppers flavoured with thai chilli

Phad Benjarong
Wok fried five seasonal vegetables with garlic and oyster sauce
Pad Mee
Stir fried plain egg noodles with beansprouts and spring onions

Steamed Jasmine Rice
Set Menu B
£22.95 per person (Minimum 2 people)
Starter

Lemongrass Mixed Platter Nuts

Ped Ron

Main Course

Gaeng Kiaw Wan Gai (Thai chicken green curry) Very Hot
The famous fragrant thai green chicken curry cooked in coconut milk, bamboo shoots, red peppers, flavoured with thai herbs, sweet basil and lime leaves

Goong Preaw Wan (Stir fried sweet & sour king prawns)
Sweet and sour stir fried crispy king prawns with cucumber, red peppers, onions, tomatoes, pineapple and lychees (slightly battered)

Pad Neua Nam Man Hoy (Stir fried beef with oyster sauce)
Simply the best stir fried beef with oyster sauce, red peppers and spring onions

Pad ben ja-rong
Stir fried mixed vegetables with oyster sauce

Pad Mee
Stir fried plain egg noodles with beansprouts and spring onions

Steamed Jasmine Rice
Set Menu C
£28.95 per person (Minimum 4 people)

Starter

Lemongrass Mixed Platter Nuts

Ped Ron

Second Course

Tom Kha Gai Soup Very Hot
Thai hot and sour coconut soup with chicken and mushrooms, exciting flavours of generous thai herbs, mixed with coconut milk and a touch of chilli oil

Main Course

Gaeng Keaw Wan Talay (mixed seafood green curry) Very Hot
Mixed seafood in famous thai green curry sauce, cooked with bamboo shoots, red pepper, flavoured with thai herbs, sweet basil and lime leaves

Neua Yanh Hot
Grilled sirloin steak in thai style served with ground chilli in tamarind sauce

Chu-Chi Pla Hot
Crispy salmon fillets in aromatic thai red curry sauce, shredded lime leaves and sweet basil leaves

Hoy Shell Pad Prik Very Hot
Stir fried scallop with onions, red peppers, spring onions and chilli

Phad Thai Chicken Nuts
Popular favourite stir fried rice noodles with chicken, egg, beansprouts, tamarind sauce, topped with crushed peanuts and coriander

Pad ben ja-rong
Stir fried mixed vegetables with oyster sauce
Steamed Rice
Set Menu D
£17.95 per person (Minimum 2 people)
Starter

Vegetarian Mixed Platter (V)

Main Course

Gaeng Kiaw Wan Jay (V) Very Hot
The famous thai green curry cooked in coconut milk with mixed vegetables, thai herbs, sweet basil and lime leaves

Tao Hu Pad Med Ma Muang (V) Hot
Stir fried crispy bean curd with cashew nuts, red peppers, onions, chilli oil and roasted dry chilli 

Pad Ben Ja-Rong
Stir fried mixed vegetables with oyster sauce

Pad Mee
Stir Fried plain egg noodles with beansprouts and spring onions

Monday: CLOSED
Tuesday:       12:00 - 14:30 | 17:45 - 23:00 
Wednesday: 12:00 - 14:30 | 17:45 -23:00 
Thursday:     12:00 - 14:30 | 17:45 - 23:00 
Friday:           12:00 - 14:30 | 17:45 - 23:00 
Saturday:     12:00 - 14:30 | 17:45 - 23:00
Sunday:        12:00 - 14:30 | 17:45 - 23:00

Lemongrass
114 West Street 
Fareham 
Hampshire 
PO16 0EP 

Telephone:01329 312525